Weekly Menu for August 6-12, 2012

Day One - Crock-pot Night
Breakfast: Apple-Oatmeal Muffins, Bananas and Oranges, Milk

Morning Snack: Veggies with Ranch Dip
Afternoon Snack: White Chocolate Popcorn

Dinner: Nacho Cheese Chicken Chowder,  Melon Cubes

Day Two -Freezer Meal Night
Breakfast: Blueberry Waffles, Scrambled Eggs, Milk

Morning Snack: Cheese Crackers, Apple Slices
Afternoon Snack: Rice Krispie Treats

Dinner: Lazy Day Lasagna, Tossed Salad,  Garlic Bread

Day Three
Breakfast: Rice and Raisins, Mixed Fruit, Milk

Morning Snack: Cheese Stick and Grapes
Afternoon Snack: Snickerdoodles and Milk

Dinner: Fried Rice, Melon Cubes

Day Four - Breakfast for Dinner

Breakfast: Granola, Berries, Milk

Morning Snack: Fruited Gelatin with Whipped Topping
Afternoon Snack: Baked Pretzels with Cheese Sauce

Dinner: Biscuits and Sausage with Gravy, Melon Slices, Eggs, Juice/Milk

Day Five
Breakfast: Chocolate Chip Muffins, Strawberries, Milk

Morning Snack: Watermelon Wedges
Afternoon Snack: Brownies, Milk

Dinner: Shepherd's Pie, Peaches

Day Six
Breakfast: Breakfast Burritos, Orange Juice

Morning Snack: Stuffed Celery
Afternoon Snack: Crescent Pepperoni Roll-ups with Sauce

Dinner: Barbecue Ribs, Coleslaw, Baked Beans, Corn on the Cob

Day Seven
Breakfast: Granola or Cold Cereal, Milk

Morning Snack: Yogurt and Graham Crackers
Afternoon Snack: Apple Pie Dip and Cinnamon Chips

Dinner: Slow Cooker Tortellini and Spinach Soup, Salad, French Bread

I have included breakfast, snack and dinner ideas for a week. For lunches, it is usually leftovers or sandwiches. I didn't use names of the days as everyone's schedule differs. It is okay to have day seven on day one and day six on day three, omitting day four because of tastes. This menu is for ideas to help you and feed your creative juices.