Weekly Menu for February 6-12, 2012

Day One - Crock-pot Night
Breakfast: Breakfast Burritos, Bananas & Oranges, Juice/Milk

Morning Snack: Cheese & Crackers, Apple Slices
Afternoon Snack: Pudding, Vanilla Wafers

Dinner: Chili, Grapes, Cornbread

Day Two -Freezer Meal Night
Breakfast: Blueberry Muffins, Hot Chocolate

Morning Snack: Trail Mix, Apple Juice
Afternoon Snack: Veggies with Ranch Dip

Dinner: Salisbury Steaks, Mashed Potatoes, Peas & Carrots

Day Three
Breakfast: Biscuits & Gravy, Scrambled Eggs, Juice/Milk

Morning Snack: Grapes, Cheese Stick, Almonds
Afternoon Snack: Rice Krispie Treats

Dinner: Fried Rice, Melon Cubes

Day Four - Take-Out Night

Breakfast: Cinnamon Rolls, Hot Chocolate

Morning Snack: Goldfish Crackers, Apple Juice
Afternoon Snack: Apples with Pink Lemonade Dip

Dinner: Pizza, Salad

Day Five
Breakfast: Rice & Raisins, Fresh Berries, Milk

Morning Snack: Gelatin with Whipped Topping
Afternoon Snack: Brownies, Milk

Dinner: Chicken & Dumplings, Broccoli, Peaches

Day Six
Breakfast: Pancakes, Sausage Links, Melon Slices, Juice/Milk

Morning Snack: Stuffed Celery
Afternoon Snack: Cinnamon-Raisin Bread, Hot Chocolate

Dinner: Cashew Noodles, Garlic Green Beans, Spinach Salad

Day Seven
Breakfast: Granola or Cold Cereal, Milk

Morning Snack: Graham Crackers, Yogurt
Afternoon Snack: Baked Pretzels with Cheese Sauce

Dinner: Zuppa Toscana Soup, French Bread, Salad

I have included breakfast, snack and dinner ideas for a week. For lunches, it is usually leftovers or sandwiches. I didn't use names of the days as everyone's schedule differs. It is okay to have day seven on day one and day six on day three, omitting day four because of tastes. This menu is for ideas to help you and feed your creative juices.